Mango Mousse

This is a tasty orange crumb cake with the added flavor of orange and a cinnamon crumb topping. This is a great snack cake for the family, or freeze part of it for another day.

Ingredients: • 1 1/2 cups chopped ripe mango (about 2 mangoes) • 1/4 cup Al Ain Dairy orange juice • 1 tablespoon lemon juice • 1/3 cup confectioners' sugar • dash salt • 1 cup whipping cream, whipped • mango slices for garnish • fresh mint, optional

 

Preparation:

Put chopped mangoes, orange and lemon juices, sugar, and salt in blender. Process until mixture is smooth. Fold mango puree mixture into the whipped cream and pour into individual serving dishes. Chill. Garnish with sliced mangoes and sprigs of mint, if desired.

 

More Recipes

» Orange Cheesecake

» Mango Mousse

» Festive Spiced Apple Juice

» Vanilla Frozen Yogurt

» Fruit and Yogurt Smoothie

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